Xquisite Shares Insight on Plant-Based Popularity with Gen Z in The Food Institute

Kay Gowrinath of Xquisite on plant-based popularity with Gen Z in The Food Institute

Kay Gowrinath of Xquisite contributed insight to The Food Institute on plant-based food popularity among Gen Z consumers.

Article Headline: “Study: Plant-Based Attains Popularity with Gen Z”

Subject: Kay Gowrinath

Brand: Xquisite

Journalist: Tess Owings

Publication: The food institute

Published Date: 31/05/2023

Topic: Plant-based popularity with Gen Z

Coverage Summary: Kay Gowrinath of Xquisite was included in coverage by The Food Institute exploring the growing popularity of plant-based food with Gen Z consumers. Published on 31 May 2023 and written by Tess Owings, the article looks at changing consumer preferences among younger audiences and the wider appeal of plant-based options. Xquisite's contribution helps place the topic in a practical brand and consumer context, adding relevant insight to a broader piece about food trends and generational demand.

This coverage shows how relevant consumer food insight can support food and drink PR through commentary on changing audience preferences.

Jordan Baker

Jordan Baker is the founder of Fair Public Relations. A former journalist with more than a decade of PR experience, he has worked with over 3,000 brands and high-profile names across the UK and US, including Amazon, Jameson and Britney Spears.

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