School of Booze Shares Cider Pairing Advice in Metro

Jane Peyton of School of Booze on cider and food pairing in Metro

Jane Peyton of School of Booze shared expert cider pairing advice with Metro.

Article Headline: "How to match cider with your meal – tips from a pommelier"

Subject: Jane Peyton

Brand: School of Booze

Journalist: Aidan Milan

Publication: Metro

Published Date: 26/05/2022

Topic: Cider and food pairing

Coverage Summary: Jane Peyton of School of Booze contributed expert commentary to Metro on how to pair cider with different meals. The article focuses on practical cider and food matching advice, drawing on Peyton's subject knowledge to help readers think about which styles of cider work well with different dishes. Her contribution positions School of Booze within a consumer-facing piece centred on accessible drinks expertise and entertaining advice.

This article shows how drinks expertise can support food and drink PR through useful consumer-facing commentary.

Jordan Baker

Jordan Baker is the founder of Fair Public Relations. A former journalist with more than a decade of PR experience, he has worked with over 3,000 brands and high-profile names across the UK and US, including Amazon, Jameson and Britney Spears.

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