Dean Harper Shares Insight on Food Trends for 2025 in The Staff Canteen
Article Headline: “Alternative protein and regenerative agriculture: the food trends set to shape 2025”
Subject: Dean Harper
Brand: Harper Privé
Journalist: Emma Eversham
Publication: The Staff Canteen
Published Date: 16/12/2024
Topic: Food trends for 2025
Coverage Summary: Dean Harper of Harper Privé contributed expert commentary to The Staff Canteen for an article exploring food trends expected to shape 2025. The piece looks at themes including alternative protein and regenerative agriculture, with industry insight used to inform the wider editorial coverage. Harper Privé's inclusion places Dean Harper within a broader discussion about where the food sector may be heading and how evolving priorities are influencing food conversations for the year ahead.
This article shows how sector knowledge can support food and drink PR through credible commentary on emerging industry trends.
You can also read our Harper Privé PR case study for broader context on the wider campaign.